This natural colorant offers earthy tones to complement a variety of recipes. Used in desserts, sauces, and baked goods, it emphasizes a more organic, health-conscious approach to food coloring.
Stringent quality checks are conducted to ensure that our natural food colours meet all safety and purity standards. Our QC tests for contaminants like heavy metals and microbial impurities while validating the pigment stability and consistency of the product. Compliance with regulatory guidelines, traceability protocols, and controlled environmental storage ensures the vibrancy and reliability of natural food colours for use in beverages, confectionery, and culinary preparations.
| Other Details | |
|---|---|
| Parameter | Specification |
| Appearance | Semi viscous liquid |
| Colour | Brown to Dark brown |
| Odour | Characteristic odour |
| Solubility | Soluble in water |
This colorant has a shelf life of up to 1 year. Store it in a cool, dry area for best results in food or beverages while avoiding excessive moisture.
Natural food colours are pigments derived from natural sources such as fruits, vegetables, and spices. They are used to add color to food and beverages without synthetic additives.
Yes, our natural food colours are safe and comply with all relevant food safety regulations.
Natural food colours can be added directly to your recipes. The amount needed may vary depending on the desired intensity of the color.
